Kofta Curry

Kofta Curry
This delicious Recipe is shared by our Member Ayesha Rizwan..


Kofta Curry

Ingredients
Meat mince 1/2 kg
Salt
Curd
Ginger garlic paste
Red chilli powder
Turmeric powder
Cumin powder
Coriander powder
Garam masala powder 
Onion 2 medium 
Green chilli
Coriander leaves
Mint leaves
Oil
Water

Method
For Making Koftas
Take Mince meat 1/2 kg clean wash & remove excess water and grind it and add salt,ginger garlic paste,red chilli powder,turmeric powder,cumin and coriander powdre,garam masala powder.1 onion medium size green chilli, coriander and mint leaves mix well and make koftas and keep aside.

In a pan add oil and put whole garam masala also add 1 medium chopped onion fry till brown add ginger garlic paste,turmeric powder,salt, red chilli powder mix well and cook for 1 minute now add curd mix well and cook till oil separates now add half glass water coriander and mint leaves when it boils lower the flame and add koftas and cook on low flame till koftas are cooked well and gravy is thick at the end add lemon juice and garam masala powder.
Serve hot with Rice or Roti. 
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Comments

Gloria Fernandes said…
looks so mouthwatering dear...yummy yummy...
27 May 2015 at 12:22:00 GMT+5:30
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