Arabic Bites

Ingredients Mince Mutton (keema) 250 grams Onion chopped 2 Coriander leaves handful Salt Ginger garlic paste 1tsp Coriander powder 1tsp Cumin powder 1tsp Chat Masala 1tsp Garam Masala Powder half tsp Lemon Juice 1 nos Cheddar Cheese  1/4 cup Grated Water & White Flout paste  Samosa Patti Method 1. In a deep pan add 2 to 4 cups of water and add Keema (mutton mince) with salt boil it for 5 minutes. 2. Now drain the water from keema. 3.Now in same pan add keema with all spices mentioned, like salt ginger garlic paste, red chillie powder, Coriander powder, cumin powder, chat masala, garam masala.Saute for 5 minutes. 4. Add chopped onions and coriander leaves. mix well untill it cook. 5. When the mixture cool down add lemon juice and cheddar cheese. 6.Now lets make samosa by filling our keema filling in it.. 7.Secure the edges with maida and water thick paste which wil act as glue to seal the samosas well. 8. Now deep fry this samosa and serve...

Today I am going to share Moroccan Hash Browns recipe which is hit among kids you can give this yummy hash browns at breakfast or at snack time. I got this recipe from YouTube and my kids enjoyed it very much. Even my hubby liked it too :) Serve hash browns with some tomato sauce and orange juice, my kids like this combination...They just love them do try out this recipe for your fussy and picky eater and do let me know in below comments <3 Ingredients 2 patatoes (around 1 pound / 500 grams) 1 tsp crushed garlic 1/4 tsp salt 1/2 tsp black pepper 1 large egg oil Method  step 1 : Preparing the potatoes 1- Peel the potatoes. when you finish peeling a potatoes, place it in a bowl of water so it does not turn brown. 2- Using the large holes of a grater, grate the potatoes. 3- In a separate bowl, lightly beat the egg, salt, pepper , and garlic. 4- The final step is to squeez the grated potatoes to get rid of the water they release, place them in a large bowl, ...

Assalamwallaikum Dear Sisters This is my First Guest Post For sis Ainy of  AINYCOOKS ....I love cooking and love to do experiment with food I alway make something new and Innovative Dish...which are liked and appreciate by my friends and family,They alwaz encourge my work <3..I know Ainy of Ainy cooks By FACEBOOK, MASHALLAH she runs a Page.. she had her Own Website..I love her recipes they are unique with full flavours of Pakistani aunthentic Food Recipe.I follow her recipes and specially tried her mom's traditional recipes which ainy sis alway talked about..I tried KARHI PAKORA and the taste was amazingly outstanding...In Ramadan I made this yummy yummy Recipe of Ainy sis which are called MONG KI DAL KE MUTHI PAKORE it's just wow mouth watering..I am really lucky to have Ainy sis :) she always encourages and motivates me..I recently made my very own Website blog with the help of Ainy sis...I am thankful and honoured to call her as my Elder sister...I had Given this ...