Arabic Bites

Make this Awesome kofta Recipe for Suhur or for iftar dinner...Its simple easy and quick recipe.. Ingredients Mince mutton Ingredients Mince mutton (keema) 1/2 kg ginger garlic paste 1tsp Coriander powder 1/2 tsp Roasted Chick pea flour (besan) 1tbsp Garam Masala 1/2 tsp Onion  1 medium chopped Grind all above ingredients in grinder... For Gravy Heat oil in a cooker then add 1 chopped Onion and fry till it turns out soft and Pink in color Cumin powder . Now add ginger garlic paste 1 tsp and add 3 chopped tomatoes mix it well and saute well, then add 1 tsp red chillie powder , turmeric powder pinch , cumim powder 1/2 tsp, Salt, 1/2 tsp garam masala mix well and saute. Then add curd.mix it well. Now put the lid of cooker and let it giv 2 whistles then open it and saute well now you willl see  oil. Add kofta in gravy dont mix now again put the lid of cooker and let it whistle for 3 to 4 times.. Open the cooker and add coriander leaves and cook it on low heat.. when

Mutton Kunna recipe of Zarnak Sidhwa. This delightful recipe of Mutton Kunna can be ready in minutes and good to serve around people.Follow all the steps to get awesome comments <3 :D Ingredients Mutton shanks with bone 1/2 kg Oil 1/2 Cup Potatoe 2 cut into cubed Tomatoe 2 chopped Ginger garlic paste 3 tsp Red chilie powder 1 tsp Salt to taste Curd 4 tbsp Cumin seeds 1 tbsp Aniseed 1 tsp Black pepper 1 tsp Dry ginger powder 1/2 tsp Black cardamom 1 Cloves 2 Nutmeg 1/2 tsp Mace 1/2 tsp Onion thinly sliced 1 Method Add oil in pressure cooker, add the meat, ginger garlic paste ,red chilie powder and salt. Stirring frequently fry until the meat turns brown,about 5-8 minutes. Add water and close the lid of cooker. cook until mutton gets soft and tender. add potatoes and chopped tomatoes again close the lid and cooker it for 2 whistles then open the lid and mix well add some coriander leaves. Meanwhile grind cumin,aniseed,black pepper, dry ginger, ca

Oats Tikka a yummy snack for iftar or lunch box this recipe came out so delicious we all just loved it yum..Do try out and lets us know :) Potato Boiled mashed 2 Oats  1 cup Salt Turmeric powder 2 pinch  Ginger Garlic Paste  Egg 1 beaten  Lemon Juice of 1 lemon  Garam masala 1/2 tsp Coriander powder 1/2 tsp  Cumin Powder  1/2 tsp Chat Masala 1/2 tsp Coriander leaves half cup  Method  Mash potatoe well with the help of masher. Add all Ingredients except Oats and egg. Mix potatoe mixture well and give them   round shape. Heat pan put some oil on it lets oil get warm... mean while take beaten egg and set a side.  Now take  potato cutlet and roll it in oats and coat it next dip the cutlet in egg  and again oats. Now shawllo fry them until it turns out brownish and crispy.. Serve hot with tomato sauce.. #Note you can make this tikkis and freez them in freezer...whenever u want to have this take out from freezer and dip them in egg an